"Housed on the same grounds as Cotton Gin Village resort, Cabernet Grill (2805 South State Highway 16) serves a creative blend of Southern, Texan, and upscale comfort fare. There’s chicken-fried chicken topped with lobster and a creamy green chile gravy, honey butter drop biscuits with spiced Cabernet jam and whipped caramelized onion butter, fried lion’s mane mushrooms topped with a Gorgonzola compound butter, and sous-vide bacon-wrapped quail with strawberry puree and candied jalapeño. Don’t skip dessert — the butterscotch walnut bread pudding with salted caramel deserves space on the table." - Brittany Britto Garley