Where to Eat in Sequim and Port Angeles, Washington | Eater Seattle
"For a taste of the sea, this straightforward oyster bar is the place to go in Sequim. Along with the changing selection of oysters, it serves steamed mussels and clams, clam chowder, and, during the season, Dungeness crab. For a decadent evening, start by slurping some bivalves here and then head next door to Tedesco’s for dinner." - Matthew Lombardi
