"Green Pig Bistro officially bid adieu to its original home on Sunday, September 29, but the neighborhood standby quickly reopened nearby in October. Brunch favorites are back on weekends (10 a.m. to 3 p.m.), with its iconic, sweet-and-savory stuffed waffles making a comeback. There’s also plenty of pork-filled options, of course, including pork medallions served with eggs and hollandaise sauce or stacked into an eggs Benedict and covered with bearnaise sauce . A smoky Old Fashioned and apple-filled summer sangria round out the brunch drinks." - Tierney Plumb, Emily Venezky