Thanksgiving 2024: Here Are the Best Options for Takeout and Dine-In in San Francisco | Eater SF
"When everyone zigs, I’d suggest Craftsman and Wolves for beautiful cakes and desserts or their brioche buns to accompany your meal: they’re offering a classic buttery brioche with Maldon salt ($14 for eight) and a truffle-and-chive version ($18 for eight); pre-orders are available on the Craftsman and Wolves website with pickup at the Valencia Street shop, the Den, and the California Avenue farmers market in Palo Alto." - Dianne de Guzman
