The Best New Restaurants in Minneapolis and St. Paul Right Now, March 2025
"New Orleans-style restaurant Lagniappe, from Du Nord Distillery owners Shanelle and Chris Montana, debuted in the newly renovated Coliseum Building on Lake Street. Dressed in dark velvet tones, with an elegant-but-never ostentatious atmosphere, Lagniappe takes its cues from the culinary culture of the Big Easy, serving broiled redfish on the half shell; rosemary-Worcestershire barbecue shrimp with stone-ground grits; jambalaya studded with sausage and mussels; and more. Round out the meal with an order of bread pudding." - Serena Maria Daniels
Justine Jones
