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"Royal Vega, the vegetarian luxury dining restaurant at the ITC Royal Bengal hotel, serves the hyperlocal cuisine of Bengal’s Sheherwali Jains, a community of wealthy Oswal Jain merchants from Rajasthan who migrated to Bengal in the early 18th century and settled near Murshidabad, then the capital of the Nawabs of Bengal. Royal Vega’s special Sheherwali menu features classic recipes sourced from the community’s home kitchens, like fragrant pulao perked up with water chestnut, crusty kachoris (deep-fried pastries) stuffed with spiced cucumber and yogurt, and a luscious wet pudding made of tart raw mangoes." - Priyadarshini Chatterjee
Vegetarian luxury dining serving seasonal Sheherwali Jain cuisine
ITC Royal Bengal, 1, JBS Haldane Ave, Tangra, Kolkata, West Bengal 700105, India Get directions
₹2,000+