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"I noted that Fort Worth’s Martin House Brewing Company released its Sour Pickle Beer in August 2019 to great fanfare; what began as a limited offering proved so popular that it’s now made year-round and distributed across Texas, and the brew is made with Best Maid pickle juice. When reached for comment, Martin House marketing director Shugg Cole said, “I’ve never heard of them,” though New Braunfels’ Kelly Meyer says he reached out to Martin House brewmaster Cody Martin multiple times without response; some Martin House taproom staff even commented on Meyer’s Instagram post and suggested a collaboration." - Amy McCarthy