"In Westminster, there’s a barbecue joint worth the trek. Jason Ganahl, the proprietor of GQue, spent years tasting the country’s best smoked meats as a professional barbecue judge before setting off to compete himself. At GQue, he brings all the classic flavors of barbecue to life with dishes such as pulled pork, ribs, apple slaw, mac and cheese, and pit-smoked beans. He’ll also spin a fine yarn about the behind-the-scenes action at a bbq competition." - Rebecca Treon