Where to Find Jaw-Dropping Korean Food in Portland and Beyond
"Grillers can find the same savory solace at Kkoki Korean BBQ with less of the party atmosphere of K-Town. Nearly all of the spacious wooden booths have tables housing a gas grill, ideal for slabs of galbi. Diners can order standard cuts of meat a la carte or go for one of the all-you-can-eat combinations, with options like marinated and un-marinated pork belly, beef belly, and pork jowl. The premium option adds things like LA galbi, beef tongue, and gopchang — ox intestine marinated in a teriyaki-style sauce. When it comes to the sauces, red meat goes with the classic garlicky soy-based version and the pork with seasoned sesame oil." - Rebecca Roland, Krista Garcia, Lauren Yoshiko
Krista Garcia/Eater Portland
