Girish Ch. Dey & Nakur Ch. Nandy

Indian sweets shop · Ward 26 ·

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The 31 Best Restaurants in Kolkata (Calcutta), India | Eater

"In his book Sweet Invention, historian Michael Krondl calls Nakur the prince among Bengal’s moira, or traditional confectioners. The 177-year-old shop, located in a quiet north Kolkata neighborhood, is revered in the city for its sandesh, a genre of Bengali artisanal sweetmeat made with fresh chhana. The shop has innovated and expanded its repertoire of sandesh to include a mind-boggling variety of flavors, including mango, dark chocolate, mulberry, black currant, butterscotch, and so many more." - Priyadarshini Chatterjee

https://www.eater.com/maps/best-restaurants-kolkata-calcutta-india-bengal

Priyadarshini Chatterjee

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Indian confections: sandesh, talash, chandrapuli, gurer jolbhora

56, Ramdulal Sarkar St, near Bethune College, Hedua, Kolkata, West Bengal 700006, India Get directions

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Girish Ch. Dey & Nakur Ch. Nandy

The 31 Best Restaurants in Kolkata (Calcutta), India | Eater

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