Where to Eat on Vacation in Victoria, British Columbia | Eater Seattle
"A popular morning bakery with lines even before the 10 a.m. opening, known for delicate, flaky pastries like a standout pain au chocolat and rotating monthly specialties (for example, a mango-lime and coconut poppyseed croissant). The shop also offers savory options — think a leek gratin Danish or a cheese-and-jalapeño twist — that showcase strong pastry technique across both sweet and savory selections." - Jay Friedman
