Spanish restaurant · Walton County
"Charming and romantic, this cafe invites diners in with warm browns and creams, and gets down to business by focusing on two of the very best things — tapas and chocolate. The seafood paella is fresh and filling, and on the tapas menu, the shrimp toast, ceviche, and “enfuego” chicken are highlights. Try the throwback chocolate fondue, espresso cream cookie sandwich, or seasonal fruit tart for dessert." - Clair Lorell, Stephanie Carter