III Forks Steakhouse - Review - Addison - Dallas - The Infatuation
"III Forks looks more like a luxury boutique than a traditional steakhouse, so it’s a smart choice for date nights. But it’s still a steakhouse, with all the classic dishes and wines you want. Settle into a two-top, where there’s plenty of room for chilled jumbo shrimp cocktail with sinus-clearing sauce and the III Forks salad packed with toasted pecans and tart green apples. The Snake River Farms American wagyu is so tender it barely needs a knife. Or split a 75-day bone-in New York strip or ribeye, which brings some dry-aged funk without going overboard. It arrives on a wooden board with flaming, whiskey-soaked Maldon salt, so get your phone ready—or use it to warm your hands like you’re camping. RESERVE A TABLE WITH RESERVE A TABLE" - Kevin Gray
