4
"At stall 22, this pizzeria crafts pizza alla pala with organic and wholemeal flours and tops it with zero-kilometer ingredients for light, flavorful slices that spotlight market-fresh bounty." - The MICHELIN Guide
Artisanal pizza al taglio with unique toppings & airy crust
Via Aldo Manuzio, 66C, 00153 Roma RM, Italy Get directions
€1–10
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