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"At the Four Seasons Hotel Kuala Lumpur, one can indulge in superior Cantonese delicacies at MICHELIN Selected Yun House, which features a spectacular dining environment with high ceilings filled with natural light and breathtaking city views. Executive chef Jimmy Wong, a Hong Kong native, adds refinement to Cantonese cuisine with sophisticated touches such as caviar and gold leaf." - Theri Burhan
MICHELIN-selected Cantonese fine dining with exquisite dim sum
145, Jln Ampang, Kuala Lumpur, 50450 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia Get directions
RM 200+