Sospiri

Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.

At Nouri, a Michelin-starred gem in Singapore, chef Ivan Brehm crafts imaginative, cross-cultural dishes in a vibrant setting where every bite tells a story.

"Our Story Staying at the forefront of its craft in Singapore for over 80 years is, in no small part, attributed to Lim Chee Guan devotion to tradition. Providing customers with an authentic taste is a time-honoured tradition at Lim Chee Guan. Purveying Lim Chee Guan's tradition and quality is all in the family. 1938年起，林志源以制作炭烤肉干起家，致力于保留着传统手艺的同时打造着新加坡独有风味的肉干。至今，已逐渐发展成为新加坡家喻户晓的品牌。 融合着传统人工手烤，独家秘方及浓浓炭香的林志源肉干，已成为逢年过节不可或缺的小吃。"

Hip, counter-serve chain for gourmet takes on fast-food classics like burgers & frozen custard.

"Forbidden Duck, the Hong Kong-based Cantonese Restaurant by 3 Michelin Stars Demon Chef Alvin Leung, launched at Marina Bay Financial Centre (MBFC) in Singapore. Forbidden Duck Singapore served Cantonese dishes, afternoon dim sum with unique ingredients selected by Chef Leung, as well as its signature Peking style and slow-cooked roasted duck."

CURE is a cozy haven where Andrew Walsh adds a playful spin to Irish cuisine, delivering delightful dishes and genuine hospitality in a laid-back setting.

Striking contemporary hotel offering free breakfast & a rooftop outdoor pool, plus a lounge bar. This contemporary hotel in a striking steel and glass building is an 8-minute walk from the Chinatown MRT station, 3 km from Suntec Convention and Exposition Centre, and 7 km from Universal Studios Singapore. Modern rooms feature floor-to-ceiling windows and sleek decor. All include free Wi-Fi, flat-screen TVs, iPod docking stations, minifridges, and tea and coffeemaking facilities. A free breakfast buffet is served in the airy dining room, or guests can take it to go. Other amenities include a lounge bar serving light bites, plus a 24-hour rooftop fitness centre with an outdoor pool and 2 hot tubs.

At FYSH at EDITION, masterfully crafted seafood dishes meet elegant decor, creating a stunning dining experience that's both sophisticated and sustainable.

Airport "heritage zone" with reconstructed traditional shopfronts & products, plus a food court.

Nestled in the vibrant New Bahru complex, Le Clos offers a serene French dining experience with lush greenery, attentive service, and an enticing menu.