Southern restaurant (US) · Augusta-Richmond County
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An elegant Southern seafood house known for its oyster program, deviled eggs, and Lowcountry accents. A perennial Augusta Magazine favorite and a go-to for Masters guests, it reflects chef Todd Schafer’s ingredient-first sensibility.
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American restaurant · Augusta-Richmond County
Burgers, American & Japanese pub grub, extensive whiskey selection
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History museum · Augusta-Richmond County
Educator's legacy, art, history, and social activism exhibits
Bar · Augusta-Richmond County
Funky decor, live music, DJ nights, friendly staff, and chill outdoor area
Hotel · Augusta-Richmond County
Historic mansion hotel with Southern dining & rooftop bar
0 Postcards
Hamburger restaurant · Augusta-Richmond County
Gourmet burgers, local ingredients, spiked milkshakes & fries
Barbecue restaurant · Augusta-Richmond County
Brisket, ribs, mac and cheese, peach cobbler, great prices
Cuban restaurant · Augusta-Richmond County
Cuban fare, craft cocktails, brussel sprouts, skirt steak
Restaurant · Augusta-Richmond County
American eats with seafood, salads, great crab cakes & jerk chicken
Pottery store · Augusta-Richmond County
Handmade pottery shop offering mugs, vases, plates & classes
Seafood-forward menu, raw oysters, hushpuppies, great service