"A James Beard nominated chef from Las Vegas, Jimmy Li, was convinced by a Dallas local, Jay Bao to franchise his dumpling shop, opening the first location outside of Nevada in Plano. Stop in for xiao long bao, or soup dumplings, as well as noodles, street food, and pork buns. Li trained the Plano staff so they are able to reproduce the originals faithfully." - Courtney E. Smith