New American restaurant · Anchorage
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Chef Nathan Bentley’s contemporary bistro riffs on Alaska catch—black cod, halibut, and scallops—alongside wagyu and playful desserts. Lauded by Anchorage Daily News and Eater; multiple James Beard semifinalist nods cement its chef-driven cred.
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Hostel · Anchorage
Friendly, clean downtown hostel with shared/private rooms and kitchen
0 Postcards
Hotel · Anchorage
Chic modern hotel with local heritage, brewery, restaurant
2 Postcards
Apartment building · Anchorage
Spacious suites with full kitchens in a historic building
American restaurant · Anchorage
New American dining, craft gin cocktails, espresso, local art
Grocery store · Anchorage
Grocery with coffee, deli, Asian fare, fresh seafood
New American dining, creative seafood, huge wine cellar
Famous halibut sandwich, reindeer sausage, and chili.
Hawaiian restaurant · Anchorage
Hawaiian dishes, generous portions, poke, kalua pig, & shaved ice
Downtown hotel with indoor pool, fitness center, and restaurant
1 Postcard
Cheese shop · Anchorage
Artisanal cheese shop & deli serving gourmet sandwiches & gifts